Hiring a chocolate fountain rental, you will likely spend between $380 – $550. The price of a chocolate fountain rental can vary greatly by region (and even by zip code).

Thereof What is the best chocolate to use in a fountain? What Chocolate do you use for a Chocolate Fountain? Without exception, the finest chocolate for a chocolate fountain is Belgian. You’ll find it is a superior grade that melts very easily at a low temperature which means the sugar it contains won’t burn.

Can you put normal chocolate in a fountain? Yes, you can use any chocolate in a chocolate fountain, but it has to be formulated to have a lower viscosity, or in simpler terms make it runnier. If you add melted chocolate to a fountain without thinning it out, it will clog your machine. We’ve Made It Easy: We carry chocolate already formulated for fountain use.

Similarly, How many bags of chocolate do you need for a fountain?

A good rule of thumb is to allow 1 pound of chocolate for every 10 guests if the fountain is going to be the main dessert at the party or event. If you are going to have other sweets, cake, pastry, etc., your chocolate will go a lot further. You can probably plan for 20 guests per pound of chocolate.

What goes well with chocolate fountain?

Chocolate Fountain Dipping Foods

  • Marshmallows.
  • Novelty Marshmallows.
  • Fresh Strawberries.
  • Fresh Pineapple.
  • Fudge.
  • Bananas.
  • Seedless grapes.
  • Doughnuts/profiteroles (depending upon availability)

How much does a large chocolate fountain cost? -A Professional Mignon Chocolate Host for up to 3 hours, who will setup, serve, and disassemble after the event The price for the Large Fountain is $675.

Can I put cheese in a chocolate fountain?

Create a cheese fountain with your chocolate fountain. You’ll get the best flow by using nacho cheese, but you can also use processed cheese such as Velveeta. Prepare either type of cheese by heating it in a pot on the stove. Mix the cheese with water or milk to get the desired consistency.

How much fruit do you need for a chocolate fountain? You want about 8 pieces of various dippers per person for a full dessert, or about 5 pieces for a reception. 2-5 fruit pieces per person, usually including 2 strawberries (see the fruit tray page for info on how many pieces in various types and sizes of fruit).

How long can you leave a chocolate fountain running?

How long can a Chocolate Fountain run for? Most Home Fountains are designed to run for up to approx 3 hours – perfect for a party or celebratory dinner. Sephra Commercial Fountains can run for up to 24 hours – giving you the potential to serve your customers and guests for hour after hour.

What can you put in a chocolate fountain besides chocolate? Advertisement

  • Melted butter: lobster, crab, shrimp, steak.
  • BBQ sauce: ribs, chicken skewers, burgers.
  • Gravy: biscuits, mashed potato balls, chicken fried steak.
  • Hollandaise: basically anything.
  • You need about 6 lbs. (96 oz.) of cheese, or chocolate, or frosting, or whatever.

Can you put ranch dressing in a chocolate fountain? Though the dressing is meant to be served cold, the fountain does have separate motor/heat switches, so it could be used for chocolate, at the right consistency. Though, a chocolate fountain is feeling positively retro in the light of this discovery.

Can you put caramel in a fountain?

What fruit is good covered in chocolate?

Apple slices, orange slices or peels, pineapple, bananas, you get it. Pretty much any sweet or tart fruit can be dipped in chocolate and I am definitely all here for that. Strawberries are always a standard classic – but why not add a lil kick?

What can we dip in chocolate?

14 Delicious Things to Dip in Chocolate

  • Chocolate-Dipped Apple Wedges. …
  • DIY Samoas. …
  • Chocolate-Dipped Sweet Potato Chips. …
  • Chocolate-Covered Strawberries. …
  • Chocolate Peanut Butter Hi-Hat Cupcakes. …
  • Chocolate-Dipped Peanut Butter Stout Chocolate Chip Cookies. …
  • Chocolate-Dipped Citrus Segments. …
  • Chocolate-Covered Peanut Butter Crackers.

How do you melt chocolate for a chocolate fountain? Microwave the chocolate for 30 seconds to 1 minute at a time, stirring after each interval, until it is fully melted. You can melt chocolate for fountains directly in the fountain itself. This usually requires just placing the chocolate into the fountain’s holding pan and letting it melt.

Do I need to add oil to chocolate fountain? In most cases, oil will be necessary to ensure a smooth, even flow of chocolate through your fondue fountain. A good estimate is ½ cup of vegetable oil per 5 pounds of chocolate. Add the oil directly to the chocolate chips or callets in the microwave safe ziplock bag or bowl prior to warming. 3.

Do chocolate fountains heat up?

Do you melt chocolate before putting chocolate fountain? Getting Your Chocolate Fountain Chocolate Ready

Now it’s time to get the chocolate ready, It needs to be melted before you place it in the warmed fountain bowl. The quickest and simplest way to do this is in the microwave but you can also melt your chocolate on the hob.

How do you thin queso for a fountain?

Melt all ingredients in a saucepan over very low heat until melted; using chicken broth, water or milk to thin to the proper consistency.

What is a ranch fountain? Yes, a ranch fountain. Similar to a cheese or chocolate fondue fountain, the Ranch Out fountain features four levels for the dressing to ooze over as you dip your favorite finger foods into its ranch river. It’s perfect for parties, breakups or just a long weekend spent indoors.

How much is a ranch fountain?

Perfect for anyone who’s thought about chugging the condiment straight from its source, the quirky collection includes clothing, cell phone cases, bags and perhaps the greatest gift of all: a ranch fountain. At $100, the fountain essentially pays for itself. Not only do you get a year’s supply (12, 36 oz.

Why does chocolate and orange go together? Lindt creates a new flavour

The true magic of the chocolate and orange combination is in its contrast: the chocolate is rich, intense, fatty and lush, and it’s balanced by the fresh, fruity and zesty tones of the orange, creating an overall experience that is equal parts nostalgic and exhilarating.

What kind of chocolate is good for melting?

Chocolate melts faster the higher the percentage of cocoa butter and fat, so dark chocolate melts the fastest. Once melted, it’s glossy and has a good viscosity. Good-quality dark chocolate with no less than 70 per cent cocoa solids will leave you with a darker, richer flavour.

Do blackberries go with chocolate? Blackberry and chocolate is the most underrated combo of all time. True, chocolate goes well with all the berry family. But blackberries and chocolate are like dark little twins, mystically perfect for each other.

What is the best thing to dip in chocolate?

Sweets

  • Strawberry butter (Scoop balls of strawberry butter and chill before dipping)
  • Jelly beans or gummy bears.
  • Marshmallows.
  • Homemade fudge (chocolate needs more chocolate, right?)
  • Ice cream balls (scoop ice cream with a melon baller and refreeze before dipping)
  • Candied citrus peels.
  • Peanut brittle.

What is the best way to melt chocolate? Step 1: Chop chocolate into small pieces and place in microwave-safe bowl. Step 2: Microwave at 70% power for 1 minute. Remove from microwave and give it a stir. Step 3: Continue to microwave in 30-second increments, stirring frequently, until the chocolate has fully melted.

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